The Tokaj-Hétszőlő Organic Vineyards are situated on the southern slopes of Mount Tokaj, in Tokaj town. The domain works only with their own, handpicked, organic grapes on 55 hectares. In 1502, the Garai family assembled seven parcels of vine parcels which became the Hétszőlő Estate. Later, it was acquired by Gáspár Károli (translator of the Bible), followed by Gábor Bethlen, Prince of Transylvania, the Rákóczi family, and finally the royal Habsburg family. In 1991, the estate underwent a renaissance and was enriched with the Rákóczi Cellar and the Rákóczi-Dessewffy Castle. In 2009, Michel Reybier became the new owner of this historic winery, which became the brother of Cos d’Estournel in Bordeaux.
WINES FROM THIS WINERY:
Tokaj-Hétszőlő Sparkling Furmint Brut Méthode Traditionnelle
It comes from the 2021 vintage and is made from the Furmint grape variety. It was disgorged after one year […]
Tokaj-Hétszőlő Birtok Furmint Dry Bio
Furmint is the most widely planted grape variety in the Tokaj wine region. It plays a key role thanks to […]
Tokaj-Hétszőlő Furmint Selection Dry Bio
Furmint is the most widely planted grape variety in the Tokaj wine region. It plays a key role thanks to […]
Tokaj-Hétszőlő Furmint Selection Dry
Furmint is the most widely planted grape variety in the Tokaj wine region. It plays a key role thanks to […]
Tokaj-Hétszőlő Late Harvest Bio
Late Harvest is an important category nowadays for Tokaj. At Hétszőlő we use mostly shrivelled berries without botrytis for such […]
Tokaj-Hétszőlő Szamorodni Sweet Bio
Szamorodni is a historical wine category of Tokaj, just like 3 Puttonyos Aszú. They have basically the same richness and […]
Tokaj-Hétszőlő Tokaji Aszú 5 puttonyos Bio
This is the aszú category where we use almost the same kg of aszú berries as liter of freshly pressed […]
Tokaj-Hétszőlő Tokaji Aszú 6 Puttonyos Hétszőlő 1er Cru Bio
Brilliant golden colour, very rich and oily texture. Intense, elegant and fruity nose, with notes of tropical fruit and a […]
GALLERY:
- Owner: Raphael Reybier
- Estate Manager: Tamás Oroszlán - Commercial Director, Gergely Makai - General Manager
- Winemaker: Gergely Makai
- Area Under Vine: 55 ha
- Number of Bottles Produced: 150 000
- Year of Foundation: 1991
- Vineyards: Hétszőlő, Nagyszőlő, Kis-Garai, Lencsés
- Main Varieties: Furmint, Muskotály, Hárslevelű
- Wine Type: White, Tokaji Aszú, Dry, Sweet,
- Wine District: Tokaj,
- Wine Region: Tokaj,
Contact Details:
- Name: Tamás Oroszlán
- Website: https://tokajhetszolo.com/
- Email: tokaj@hetszolo.hu
- Phone: +36 30 351 8001, +36 47 352 009
- Language Spoken: English, German, French