The Lajver Winery owns a total of 26 hectares of vineyards planted on terraces. With strict yield control they produce high quality wines. 12 different grape varieties are grown, out of which seven are red. Along with the most popular international varieties, they also work with native Hungarian varieties such as Kékfrankos (Blaufränkisch), Kadarka, Cserszegi fűszeres and Olaszrizling. Initially, Lajver was an investment winery, with the goal of creating a modern, efficient plant that would meet the latest technological demands. The winery reflects the perfect balance between modern technology and traditional winemaking. The main building of the winery can be rented for events, conferences and to host weddings, company or family events with a capacity of up to 100 people.
WINES FROM THIS WINERY:
Lajver Sauvignon Blanc
Complex sauvignon blanc, intense tropical and grapefruit, spices, long taste.
Lajver Sauvignon Blanc “The Duck”
Complex sauvignon blanc, tropical fuits, elegance mouthfeel.
Lajver Syrah-Pinot Noir Rosé
Salmon colour, Fresh, citrus fruity caracter, long elegant taste.
Lajver Signum Premium Bikavér
Kékfrankos red blend, complex fruit, long taste with typical barrel notes.
GALLERY:
- Estate Manager: General manager: Andras Schlotter
- Area Under Vine: 26 ha
- Number of Bottles Produced: 400 000
- Year of Foundation: 2011 / 2012
- Vineyards: Pince-hegy, Almás
- Main Varieties: Riesling, Olaszrizling, Chardonnay, Sauvignon blanc, Cserszegi Fűszeres, Kadarka, Kékfrankos, Pinot Noir, Merlot, Cabernet Franc, Cabernet Sauvignon, Syrah
- Wine Type: White, Rosé, Red, Dry,
- Wine District: Szekszárd,
- Wine Region: Pannon,
Contact Details:
- Name: Timea Toth
- Website: https://lajverwine.com/
- Email: timea.toth@lajverwine.com
- Phone: +36 20 326 0163
- Language Spoken: English, German